11016-15-2 | Spirulina Blue (Phycocyanin) Hmoov

Phycocyanin yog phycobiliprotein uas yog purified los ntawm edible spirulina los ntawm dej extraction thiab membrane sib cais tshuab. Nws yog cov khoom siv tshwj xeeb tshaj plaws hauv cov khoom noj khoom haus ntawm spirulina. Xiav yog ntshiab thiab meej. Tam sim no, C-phycocyanin, sib tov ntawm phycoerythrin thiab isophycocyanin, feem ntau yog muab rho tawm, thiab lwm yam me me ntawm cov proteins thiab carbohydrates ib txwm tshwm sim hauv spirulina.
Thaum siv los ua cov xim, cov lus qhia tshwj xeeb yog sib txawv raws li tus nqi xim:
Tam sim no, cov lus qhia tshwj xeeb yog 180 xim tus nqi (tus nqi xim yog hloov mus rau absorbance ntawm 618nm los ntawm UV nrhiav tau raws li qhov tsim nyog dilution). Feem ntau ntxiv trehalose raws li tus neeg nqa khoom tuaj yeem ua rau muaj kev ruaj ntseg ntawm cov khoom. Koj tuaj yeem kho tus nqi qis dua, xim xim ntau dua lossis cov hmoov ntshiab, thiab cov neeg siv khoom xaiv cov cab kuj rau kev sib xyaw.
Thaum siv los ua cov khoom noj khoom haus ntxiv, qee cov neeg siv khoom sib txawv qhov tshwj xeeb raws li cov ntsiab lus phycocyanin:
Tam sim no, lawv raug kho raws li cov ntsiab lus teev los ntawm tus neeg siv khoom.
Ob leeg tus nqi xim thiab cov ntsiab lus sawv cev rau cov ntsiab lus ntawm phycocyanin nyob rau hauv cov khoom kawg, thiab qhov siab dua cov xim, cov ntsiab lus siab dua. Cov khoom 180-xim sib raug rau cov ntsiab lus phycocyanin ntawm 25% -30%
Siv los ua zaub mov additive hauv Suav teb. Nws tseem tsis tau muaj npe nyob rau hauv cov khoom noj lossis cov khoom noj tshiab hauv phau ntawv teev npe. "Txoj Cai Tswj Xyuas Kev Noj Qab Haus Huv rau Kev Siv Cov Khoom Noj Ntxiv" (GB2760-2014) qhia tias nws tuaj yeem siv rau hauv cov khoom qab zib, jelly, popsicles, ice cream, ice cream, cheese khoom, kua txiv hmab txiv ntoo (flavor) dej haus, thiab siv ntau npaum li cas. yog 0.8g / kg.
Phycocyanin tau dhau GRAS hauv Tebchaws Meskas hauv xyoo 2012 thiab tuaj yeem siv los ua cov khoom noj khoom haus hauv txhua yam khoom noj thiab cov khoom noj khoom haus (tshwj tsis yog cov zaub mov menyuam yaus). Raws li cov khoom xyaw hauv txhua yam khoom noj tshwj tsis yog cov qauv me nyuam mos thiab cov khoom noj nyob hauv USDA txoj cai tswj hwm ntawm qib siab txog li 250 milligrams ib qho kev pab.
Raws li Spirulina Extract, nws tuaj yeem siv rau hauv cov khoom qab zib, frosting, ice cream, khov pastry, pastry txheej thiab kho kom zoo nkauj, dej haus, yogurt, xuab zeb Tsis muaj kev txwv ntawm cov khoom xyaw xws li qhob cij, paj npleg, cheese, gel candies. , qhob cij, npaj-rau-noj cereals, thiab cov khoom noj khoom haus (ntsiav tshuaj, tshuaj ntsiav).
Raws li ib yam khoom, nws tsis suav nrog hauv daim ntawv teev npe khoom noj (tsis muaj E-tus lej). Txawm li cas los xij, European Union muaj tus qauv los txiav txim siab seb cov extract tuaj yeem siv los ua cov khoom noj khoom haus sib npaug rau nws qhov chaw ntawm kev rho tawm, uas yog, raws li cov khoom noj uas muaj yeeb yuj (khoom noj khoom haus xim) lossis xim (xim xim). Phycocyanin ua tau raws li tus qauv no thiab tuaj yeem siv los ua cov khoom noj khoom haus xws li spirulina extract lossis mloog zoo.