Pineapple Extract 2500GDU/g Bromelain | 150977-36-9
Product Description:
Bromelain tseem hu ua pineapple enzyme. Sulfhydryl protease muab rho tawm los ntawm pineapple kua txiv, tev, thiab lwm yam. Lub teeb daj amorphous hmoov nrog me ntsis tsw. Molecular hnyav 33000. Qhov zoo tshaj pH rau casein, hemoglobin, thiab BAEE yog 6-8, thiab rau gelatin, pH yog 5.0. Enzyme kev ua haujlwm yog inhibited los ntawm cov hlau hnyav. Me ntsis soluble hauv dej, insoluble hauv ethanol, acetone, chloroform thiab ether. Nws nyiam hydrolyzes peptide saw ntawm carboxyl sab ntawm cov amino acids yooj yim (xws li arginine) lossis cov amino acids uas muaj ntxhiab (xws li phenylalanine, tyrosine), xaiv hydrolyzes fibrin, tuaj yeem decompose nqaij fibers, thiab ua rau fibrinogen. Siv tsis muaj zog. Nws tuaj yeem siv rau npias clarification, tshuaj digestion, tiv thaiv inflammatory thiab o.
Kev siv bromelain hauv kev lag luam ua zaub mov
1)Cov khoom ci: Bromelain ntxiv rau lub khob noom cookie kom degrade gluten, thiab lub khob noom cookie yog softened rau kev ua haujlwm yooj yim. Thiab tuaj yeem txhim kho qhov saj thiab zoo ntawm biscuits thiab qhob cij.
2)Cheese: siv rau coagulation ntawm casein.
3)Nqaij nqaij tenderization: Bromelain hydrolyzes macromolecular protein ntawm nqaij protein rau hauv yooj yim absorbed me me molecular amino acid thiab protein. Nws tuaj yeem siv dav hauv kev ua tiav ntawm cov khoom siv nqaij.
4)Daim ntawv thov ntawm bromelain hauv lwm cov kev lag luam ua zaub mov, qee cov neeg tau siv bromelain kom nce tus nqi PDI thiab NSI tus nqi ntawm cov ncuav mog qab zib thiab cov hmoov nplej, thiaj li tsim cov khoom noj muaj protein ntau thiab noj tshais, cereals thiab dej haus uas muaj cov hmoov nplej. Lwm tus muaj xws li ua taum lub cev qhuav dej, khoom noj me nyuam mos thiab margarine; qhia meej txog kua txiv apple; ua gummies; muab zaub mov digestible rau cov neeg mob; ntxiv tsw rau cov khoom noj txhua hnub.
2. Kev siv bromelain hauv kev lag luam tshuaj thiab khoom kho mob
1)inhibit kev loj hlob ntawm cov qog hlwb Kev tshawb fawb tau pom tias bromelain tuaj yeem cuam tshuam kev loj hlob ntawm cov qog hlwb.
2)Kev tiv thaiv thiab kev kho mob ntawm cov kab mob plawv Bromelain ua ib qho enzyme proteolytic muaj txiaj ntsig zoo rau kev tiv thaiv thiab kho cov kab mob plawv. Nws inhibits plawv nres thiab mob hlab ntsha tawg tshwm sim los ntawm platelet aggregation, txo cov tsos mob ntawm angina, eases arterial constriction, thiab accelerates kev tawg ntawm fibrinogen.
3)Rau kev hlawv thiab tshem tawm scab Bromelain tuaj yeem xaiv exfoliate ntawm daim tawv nqaij kom cov tawv nqaij tshiab tuaj yeem nqa tawm sai li sai tau. Cov kev sim tsiaj tau pom tias bromelain tsis muaj kev cuam tshuam rau cov tawv nqaij uas nyob ib sab. Cov tshuaj tiv thaiv kab mob tsis cuam tshuam rau cov nyhuv ntawm bromelain. 4)Anti-inflammatory nyhuv Bromelain tuaj yeem kho qhov mob thiab edema hauv ntau cov ntaub so ntswg (xws li thrombophlebitis, skeletal leeg raug mob, hematoma, stomatitis, mob ntshav qab zib rwj thiab kis las kis las), thiab bromelain muaj peev xwm ua kom cov lus teb inflammatory. Bromelain kuj kho raws plab.
5)Txhim kho kev nqus tshuaj Kev sib xyaw bromelain nrog ntau yam tshuaj tua kab mob (xws li tetracycline, amoxicillin, thiab lwm yam) tuaj yeem txhim kho nws cov txiaj ntsig zoo. Cov kev tshawb fawb cuam tshuam tau pom tias nws tuaj yeem txhawb kev sib kis ntawm cov tshuaj tua kab mob ntawm qhov chaw kis kab mob, yog li txo cov tshuaj tua kab mob. Nws yog inferred tias rau cov tshuaj anticancer, muaj cov nyhuv zoo sib xws. Tsis tas li ntawd, bromelain txhawb kev nqus ntawm cov as-ham.
3. Daim ntawv thov ntawm Bromelain hauv Kev Zoo Nkauj thiab Kho Kom Zoo Nkauj Kev Lag Luam Bromelain muaj cov txiaj ntsig zoo ntawm daim tawv nqaij rejuvenation, whitening thiab tshem tawm qhov chaw. Lub hauv paus ntsiab lus ntawm kev nqis tes ua: Bromelain tuaj yeem ua rau cov laus stratum corneum ntawm tib neeg cov tawv nqaij, txhawb nws cov degradation, decomposition thiab tshem tawm, txhawb cov tawv nqaij metabolism, thiab txo qhov tshwm sim ntawm cov tawv nqaij tsaus los ntawm lub hnub raug. Ua kom daim tawv nqaij tswj kom zoo dawb thiab mos lub xeev.
4. Daim ntawv thov kev npaj bromelain hauv kev pub Ntxiv bromelain rau cov mis pub los yog sib xyaw ncaj qha rau hauv cov khoom noj tuaj yeem txhim kho kev siv tus nqi thiab kev hloov pauv ntawm cov protein ntau, thiab tuaj yeem tsim cov protein ntau dua, yog li txo tus nqi pub.
