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Jelly
Flavors Description Crystal jelly yog tsim los ntawm cov seaweed ntuj hauv Indonesia lub hiav txwv huv si los ntawm kev kho dua tshiab.Cov khoom yog nthuav tawm nyob rau hauv daim ntawv ntawm jelly, uas yuav txuag tau lub bar thiab cov nqi zog, thiab yog kev lag luam.Specification Product parameters Numerical value Packing Size 50g/1kg/10kg Txee Lub neej 12 hli (Ambient) -
Jelly Pob
Flavors Description Jelly pob yog ib qho kev saj meej ntxiv ua los ntawm ntuj seaweed extract thiab konjac ntawm tiannanke ua cov ntaub ntawv tseem ceeb.Nws yog muab ncaj qha los ntawm domestic thiab txawv teb chaws keeb kwm.Nws yog nplua nuj nyob rau hauv kev noj haus fiber ntau, calcium thiab hlau, thiab lwm yam Freezing kuj: haum rau kub kub, ib txwm kub thiab freezing daim ntaub ntawv.Tom qab khov, tsis muaj dej khov residue, thiab saj tseem elastic.Kub kub kuj: theem nrab sterilization, siab kub ... -
Instant Drinks
Flavors Description COLORCOM Npaj haus series muaj cov txiv hmab txiv ntoo tiag tiag, jams, Jelly Ball, COLORCOM jelly thiab lwm yam khoom xyaw.Npaj ib khob txiv hmab txiv ntoo tshuaj yej nrog ntau yam kev ntxhib los mos hauv 3 vib nas this!Txhua lub hnab yog tsim los ua haujlwm yooj yim, txo nqi zog.Nws kuj tseem siv tau los ua topping rau cov khoom qab zib txias xws li yogurt thiab ice cream.Specification Product parameters Numerical value Solids Content ≥50% Txee Lub neej 12 lub hlis (Ambient) Mixing Proportion 1: 2.5 Pac... -
Calcium Sulphate Dihydrate |10101-41-4
Calcium Sulphate Dihydrate yog xim tsis muaj xim columnar siv lead ua los yog dawb crystalloid hmoov.128 ° C poob 1.5 gesso mus rau ib nrab hydrate thiab 163 ° C saum toj no yuav tsis muaj dej.Tus txheeb ze ntom ntom 2.32, melting point ° C (1450 tsis muaj dej ntsiab lus).Me ntsis soluble nyob rau hauv dej kub soluble nyob rau hauv alcohols thiab feem ntau organic solvents.
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Txiv Hmab Txiv Ntoo
Flavors Description Colorcom "Formative Fruit" series khoom yog brand-new saj granules ua los ntawm ntuj fermented polysaccharides.Nws yog elastic, tawv thiab nkig, thiab tuaj yeem nthuav tawm cov saj thiab cov duab ntawm cov txiv hmab txiv ntoo, zoo li nws yog txiv hmab txiv ntoo tiag tiag.Khoom Feature Cov kua txiv hmab txiv ntoo siab, txog li 80%, qhia cov saj ntawm cov txiv hmab txiv ntoo tiag tiag kom siab tshaj plaws;Tshaj tawm cov txiv hmab txiv ntoo zoo, txiv nkhaus taw, strawberry, taub dag... Independently tsim high-efficiency raj txiav machi ... -
Fiber ntau
Flavors Description "Fiber Boba" yog spherical topping ua los ntawm ntuj seaweed extract thiab curdlan, uas yog nplua nuj nyob rau hauv kev noj haus fiber ntau.Lub freezing kuj hloov mus rau khov tsis kam / freezable Yuav tsis muaj dej khov seem tom qab khov thiab nws yuav nyob twj ywm elastic.Kev kub siab ua haujlwm: theem nrab kom tsis muaj menyuam, kub kub ci.Khoom tsw tuaj yeem kho.Specification Khoom Parameters Tus lej Tus Nqi Khoom Khoom ≥60% Thaum tshav kub kub Resistance Property Res ... -
Transglutaminase 80146-85-6
Cov Khoom Piav Qhia Transglutaminase yog ib qho enzyme uas catalyzes tsim cov isopeptide daim ntawv cog lus ntawm ib pab pawg neeg dawb amine (xws li, protein- lossis peptide-bound lysine) thiab pawg acyl nyob rau hauv qhov kawg ntawm sab saw ntawm cov protein- lossis peptide-bound glutamine.Cov tshuaj tiv thaiv kuj tsim cov molecule ntawm ammonia.Xws li ib qho enzyme raug cais raws li EC 2.3.2.13.Bonds tsim los ntawm transglutaminase muaj kev tiv thaiv siab rau proteolytic degradation (proteolysis).Hauv kev lag luam ua zaub mov, transglut ... -
Sodium Bicarbonate |144-55-8 ib
Cov Khoom Piav Qhia Sodium bicarbonate yog ib qho tshuaj lom neeg, uas feem ntau hu ua baking soda, khob cij soda, ua noj soda thiab bicarbonate ntawm dej qab zib.Cov tub ntxhais kawm ntawm kev tshawb fawb thiab chemistry kuj tau hu ua sodium bicarbonate li sodium bicarb, bicarb soda.Qee zaum nws kuj tseem hu ua bi-carb.Lub npe Latin rau sodium bicarbonate yog Saleratus, uas txhais tau tias, 'aerated ntsev'.Sodium bicarbonate yog ib feem ntawm cov ntxhia Natron, tseem hu ua Nahcolite wh ... -
Ammonium Bicarbonate |1066-33-7
Cov Khoom Piav Qhia Cov hmoov dawb crystalline, nrog tsis muaj zog ammonia tsw, nrog lub ntiajteb txawj nqus 1.586, tsis zoo thermal stability, absorbs ya raws thaum raug huab cua noo, decomposed rau NH3, CO2 thiab H2O ntawm 35 degree centigrade, dawb do soluble nyob rau hauv dej tab sis insoluble ethanol thiab acetone.Kev Siv: Nws yog siv los ua tus neeg sawv cev foaming ntawm cov khoom ci xws li qhob cij, biscuits, ncuav mog qab zib thiab lwm yam. Tsis tas li ntawd, nws kuj tau siv dav hauv cov khoom siv tshuaj lom neeg thiab hluav taws xob, thiab lwm yam Specificatio ... -
Hloov Starch
Cov Khoom Piav Qhia Hloov cov hmoov txhuv nplej siab, tseem hu ua starch derivatives, yog npaj los ntawm lub cev, enzymatically, los yog tshuaj kho cov hmoov txhuv nplej siab los hloov nws cov khoom.Hloov cov hmoov txhuv nplej siab yog siv los ua txhua yam kev siv cov hmoov txhuv nplej siab, xws li hauv cov khoom noj khoom haus raws li tus neeg sawv cev thickening, stabilizer lossis emulsifier;nyob rau hauv pharmaceuticals raws li ib tug disintegrant;raws li binder nyob rau hauv daim ntawv coated.Lawv kuj tau siv rau hauv ntau lwm daim ntawv thov.Starches tau hloov kho los txhim kho lawv cov kev ua tau zoo hauv qhov sib txawv ... -
Potassium Chloride |7447-40-7 ib
Cov Khoom Piav Qhia Cov tshuaj lom neeg cov tshuaj potassium chloride (KCl) yog hlau halide ntsev uas muaj cov poov tshuaj thiab chlorine.Hauv nws lub xeev ntshiab, nws tsis muaj ntxhiab thiab muaj xim dawb lossis tsis muaj xim vitreous siv lead ua, nrog cov qauv siv lead ua uas cleaves yooj yim hauv peb cov lus qhia.Potassium chloride crystals yog lub ntsej muag-centered cubic.Potassium chloride yog keeb kwm hu ua "muriate ntawm potash".Lub npe no muaj qee lub sij hawm tseem ntsib nrog kev koom tes nrog nws siv raws li ... -
Potassium Formate |590-29-4 : kuv
Cov Khoom Piav Qhia Potassium formate yog cov poov tshuaj ntsev ntawm formic acid.Nws yog ib qho nruab nrab hauv cov txheej txheem formate potash rau kev tsim cov poov tshuaj.Potassium formate kuj tau kawm raws li ib puag ncig tus phooj ywg deicing ntsev rau kev siv ntawm txoj kev.Specification Yam khoom STANDARD Qhov tshwm sim Dawb los yog lub teeb ntsuab tshuaj ntsuam xyuas (HCOOK) 96% Min Dej 0.5% Max Cl 0.5% Max Fe2+ 1PPM Ca2+ 1PPM Mg2+ 1PPM
